Homemade Garlic Texas Toast

Description: Crispy, buttery, and full of garlic flavor, this homemade Texas toast is a sure hit for any meal. It’s incredibly simple to make, with just three ingredients. Best of all, it’s ready in a flash under your oven’s broiler.

Author: Ashton A.K.A. JustLikeGranny Prep Time: 5 minutes Cook Time: 1-2 minutes (depends on the broiler) Inactive Time: 0 minutes Servings: 4

Ingredients:

• 4 slices of thick bread (Texas Toast or similar)

• 1/2 cup butter, softened

• 1 tsp garlic salt with parsley

Instructions:

1. In a bowl, thoroughly mix the softened butter with the garlic salt with parsley.

2. Spread the butter mixture evenly on both sides of each slice of bread.

3. Place the bread slices on a baking sheet.

4. Broil in the oven until the bread reaches your desired level of crispness. Be sure to keep a close eye on the toast as it can go from golden to burnt quickly under the broiler.

5. Serve warm and enjoy!

Notes:

• You can adjust the amount of garlic salt with parsley according to your taste.

• Be sure to watch the toast closely while it’s broiling. It can quickly go from toasty to burnt.

• For an added touch, sprinkle some shredded cheese over the toast before broiling.

Nutritional Information (per serving):

Calories: 350 Fat: 24g Saturated Fat: 15g Cholesterol: 61mg Sodium: 760mg Carbohydrates: 29g Sugar: 3g Protein: 5g

***Please note, this is an approximation based on the ingredients. Actual nutritional content may vary.