Granny Sue's Mashed Potatoes Recipe
Granny Sue's Mashed Potatoes: A Classic Comfort Food
Mashed potatoes are a classic comfort food that everyone loves. They're creamy, delicious, and the perfect side dish to any meal. But if you're looking for a recipe to take your mashed potatoes to the next level, look no further than Granny Sue's Mashed Potatoes.
Ingredients:
5-6 large russet or starchy potatoes, peeled & chopped
Enough water to cover them
1 can of evaporated milk
3-4 tbsps of butter, Salted
Salt & black pepper to taste
"Easy to Gather Ingredients":
All of the ingredients in this recipe can be easily found at your local grocery store and it's budget friendly. The use of canned milk makes it cheaper than using fresh milk, which has become increasingly expensive in recent years.
"Simple Cooking Method":
Peel and chop your potatoes.
Add them to a pot and cover them with water.
Bring the pot to a boil and let the potatoes cook until they are fork-tender.
Once the potatoes are cooked, drain off any excess water, but do not rinse the potatoes.
Add the butter, salt, black pepper, and evaporated milk to the pot.
Mash and mix everything together until you reach your desired consistency.
The added evaporated milk will make the mashed potatoes extra creamy and rich.
"Pairing Options":
Granny Sue's Mashed Potatoes are the perfect side dish to any meal. They pair well with a variety of main courses such as:
Roasted chicken
Grilled steak
Meatloaf
You can also serve them with gravy or topped with cheese for added flavor.
"Health Benefits of Potatoes":
Potatoes are not only delicious but also a very nutritious food. They are a good source of:
Potassium
Vitamin C
Vitamin B6
Dietary fiber
Potatoes also contain a type of carbohydrate called resistant starch, which may help improve insulin sensitivity and control blood sugar levels.
"Variations and Add-ons":
One of the best things about Granny Sue's Mashed Potatoes recipe is that it can be easily modified to suit your taste. Here are a few variations and add-ons you can try:
Add some chopped garlic for a subtle garlicky flavor.
Mix in some grated cheese for a cheesy twist.
Stir in some chopped herbs like parsley or chives for a fresh and herby taste.
Add some diced bacon for a smoky, salty flavor.
Mix in some sour cream for a tangy and creamy texture.
No matter how you choose to customize it, Granny Sue's Mashed Potatoes recipe is sure to be a hit with your family and friends. This comfort food classic is not only delicious but also a nutritious option that can be enjoyed in many ways. So, next time you're looking for a comforting side dish, give Granny Sue's Mashed Potatoes a try and elevate your meal to the next level.
Granny Sue’s Mashed Potatoes
Ingredients
- 5-6 large russet or starchy potatoes, peeled & chopped
- enough water to cover them
- 1 can of evaporated milk
- 3-4 tbsps of butter, Salted
- salt & black pepper to taste
Instructions
- Peel and chop your potatoes.
- Add them to your pot and cover with water.
- Boil until fork tender and mash the potatoes. There shouldn’t be much water left. You can drain it if you want to but we don’t.
- Add your butter, salt, black pepper and evaporated milk. Mash and mix together until desired consistency.
- Serve and enjoy!
Nutrition Facts
Calories
405.43Fat
11.35Sat. Fat
7Carbs
67.05Fiber
4.4Net carbs
62.66Sugar
8.03Protein
11.33Sodium
166.23Cholesterol
34.67