Copycat Espresso House Peach Ice Tea Recipe

Summer is the perfect time to enjoy a refreshing glass of iced tea, and there's no better flavor combination than peach and mint. If you're a fan of the Espresso House Peach Ice Tea but don't want to leave the comfort of your own home, then you're in luck! In this blog post, we'll be sharing a copycat recipe for the Espresso House Peach Ice Tea that's easy to make and just as delicious as the original.

Ingredients:

  • 4 cups of water

  • 4 green tea bags

  • 1-2 cups of Monin peach drink syrup

  • 1 handful of fresh mint

  • 1 lemon sliced

Instructions:

  1. Begin by boiling 4 cups of water in a pot with 4 green tea bags until the tea has reached a dark color. This should take about 5-7 minutes.

  2. Once the tea has boiled, remove the pot from the heat and allow it to cool.

  3. In a large tea pitcher, add 1-2 cups of Monin peach drink syrup. The amount you use will depend on how sweet you like your tea, so start with 1 cup and add more if needed.

  4. Slice a lemon and add it to the pitcher along with a handful of fresh mint leaves. The mint will give the tea a refreshing flavor and aroma.

  5. Once the tea has cooled, add it to the pitcher and stir well.

  6. Fill the remainder of the pitcher with cold water and stir again.

  7. Pour the peach ice tea over a glass filled with ice and garnish with a mint sprig and a sliced lemon.

Tips and Tricks:

  • If you can't find Monin peach drink syrup, you can substitute it with another brand of peach syrup or even make your own by simmering fresh peaches with sugar and water until it thickens.

  • For a stronger tea flavor, you can use more tea bags or let the tea steep for a longer time.

  • You can also add other fruits such as strawberries or raspberries to the pitcher for a fruity twist.

  • If you prefer your tea less sweet, you can reduce the amount of peach syrup or skip it altogether.

Conclusion:

The Espresso House Peach Ice Tea is a popular summer beverage that's loved for its sweet and refreshing taste. With this copycat recipe, you can now make it at home and enjoy it anytime you want. The combination of peach and mint is sure to please your taste buds and quench your thirst on a hot summer day. Give this recipe a try and impress your family and friends with your barista skills!

Health Benefits:

Apart from being delicious, this peach ice tea recipe is also healthy. Green tea is known for its many health benefits. It's loaded with antioxidants that help prevent cell damage and reduce the risk of chronic diseases. Drinking green tea regularly may also help improve brain function, boost metabolism, and lower the risk of cancer.

Mint, on the other hand, is a natural remedy for digestive problems. It can soothe an upset stomach, reduce nausea, and alleviate bloating. It's also a good source of antioxidants and has anti-inflammatory properties.

Lemons are also packed with nutrients such as vitamin C and fiber. They help boost immunity, aid digestion, and promote healthy skin. Adding lemon to your peach ice tea not only gives it a zesty flavor but also provides many health benefits.

Variations:

This recipe can be customized to suit your taste preferences. Here are a few variations you can try:

  • Add sliced strawberries or raspberries to the pitcher for a fruity twist.

  • Use honey instead of peach syrup for a natural sweetener.

  • Use black tea instead of green tea for a stronger flavor.

  • Add a splash of coconut milk or almond milk to make it creamy.

  • Garnish with fresh basil or rosemary for a herbal touch.

Conclusion:

The Espresso House Peach Ice Tea is a refreshing and delicious summer beverage that's easy to make at home. This copycat recipe uses simple ingredients and is healthy too. By making your own peach ice tea, you can control the sweetness and enjoy it anytime you want. Give this recipe a try and discover a new favorite drink that will keep you cool and hydrated all summer long.

Tips for Serving:

If you're hosting a summer party or barbecue, this peach ice tea recipe is a perfect addition to your menu. Here are a few tips for serving:

  • Make a large batch of the tea ahead of time and keep it chilled in the refrigerator until you're ready to serve.

  • Set up a self-serve station with a pitcher of ice, glasses, and a bowl of mint leaves and lemon slices. Guests can help themselves to the peach ice tea and add their own garnishes.

  • For a fun twist, you can serve the peach ice tea in mason jars with colorful paper straws.

  • Pair the peach ice tea with light summer dishes such as salads, grilled vegetables, or sandwiches.

  • For an extra-special touch, you can rim the glasses with sugar or salt and garnish with a fresh peach slice.

Storage:

If you have any leftover peach ice tea, you can store it in a covered pitcher or glass jar in the refrigerator for up to 2 days. The tea may separate as it sits, so be sure to stir well before serving.

To keep the tea fresh and flavorful, you can also freeze it in ice cube trays and use the cubes to chill your iced tea without diluting it. Simply pour the peach ice tea into ice cube trays, freeze until solid, and pop them out into a freezer bag.

Conclusion:

The Espresso House Peach Ice Tea is a beloved summer beverage that's easy to recreate at home. This copycat recipe uses simple ingredients and can be customized to suit your taste preferences. By following the tips and tricks in this blog post, you can make the perfect peach ice tea that's sure to impress your family and friends. Whether you're relaxing by the pool or hosting a summer party, this peach ice tea recipe is a refreshing and delicious way to stay cool and hydrated.

Fun Facts:

Did you know that iced tea is one of the most popular drinks in the United States? It's estimated that Americans consume more than 80 billion servings of iced tea each year, making it second only to water in terms of popularity.

Iced tea has a long and interesting history. It's believed to have been invented in the United States in the 19th century, and it quickly became a popular summertime beverage. In fact, iced tea was so popular that it was even served at the World's Fair in 1904.

There are many different types of iced tea, including sweet tea, unsweetened tea, and flavored teas. Some popular flavors include peach, raspberry, and lemon.

Iced tea is not only delicious but also has some surprising health benefits.

For example, drinking iced tea made from green tea leaves can help boost metabolism, promote weight loss, and reduce the risk of chronic diseases like cancer and heart disease.

In conclusion, iced tea is a beloved beverage that has been enjoyed for generations. The Espresso House Peach Ice Tea recipe is a delicious and refreshing take on this classic drink that's perfect for summertime sipping. By following this recipe and customizing it to your taste, you can create a refreshing and healthy beverage that's sure to become a favorite in your household. So why not give it a try and discover the joys of homemade iced tea?

The Copycat Espresso House Peach Ice Tea recipe is a simple and delicious way to enjoy this popular summertime drink at home. With just a few ingredients, you can create a refreshing and flavorful beverage that's perfect for sipping on a hot day. Whether you're hosting a summer party or just lounging by the pool, this peach ice tea recipe is sure to quench your thirst and impress your guests. So go ahead and give it a try, and see for yourself why iced tea is one of America's favorite drinks.

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Copycat Espresso House Peach Ice Tea

Copycat Espresso House Peach Ice Tea

The Copycat Espresso House Peach Ice Tea recipe is made by boiling water with green tea tea bags until the tea has reached a dark color. The tea is then allowed to cool, and a mixture of Monin peach drink syrup, sliced lemons, and fresh mint is added to a tea pitcher. Once the tea has cooled, it is added to the pitcher and mixed well with cold water. The final product is served over ice with a mint sprig and a sliced lemon.
Prep time: 20 MinCook time: 20 MinTotal time: 40 Min

Ingredients

  • 4 cups of water plus + 4 green tea tea bags
  • 1-2 cups of monin peach drink syrup
  • 1 handful of fresh mint
  • 1 lemon sliced

Instructions

  1. Boil your water with tea bags in the pot until tea has reached a dark color.
  2. Once boiled set the pot to the side and allow to cool.
  3. In your tea pitcher add the monin peach syrup, lemons and mint.
  4. Once tea has cooled, add it to the pitcher as well.
  5. Fill remainder of the pitcher with cold water and stir well together to combine.
  6. Pour over a cup of ice with a mint sprig and a sliced lemon.
  7. Serve and enjoy!

Nutrition Facts

Calories

83.12

Fat

0.02 g

Sat. Fat

0 g

Carbs

20.92 g

Fiber

0.21 g

Net carbs

20.71 g

Sugar

14.13 g

Protein

0.08 g

Sodium

10.08 mg

Cholesterol

0 mg
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Ashton Butler

Hi! My name is Ashton, and I go by JustLikeGranny on all of my social media platforms. I am a 30-year-old disabled home cook. I enjoy cooking (obviously), crocheting, and thrift-store shopping. I have a partner named David and two little furball babies called Oscar and Olivia. I hope you enjoy my website and all of the recipes on it. Please don’t forget to subscribe to my newsletter for delicious weekly recipes!

https://www.justlikegranny.com/
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