Welcome to Just Like Granny’s Kitchen!

Hey there, I'm Ashton, but you might know me as "JustLikeGranny" on social media. I'm all about food, and I mean, who isn't, right?

I cook up a storm, and I love turning everyday stuff into tasty, mouthwatering dishes. But here's the cool partβ€”I team up with companies to make cooking even more exciting.

So, if you're into scrumptious recipes and want to see products put to delicious use, you've got to stick around. I promise you won't leave hungry! Just like this delicious Peanut Brittle Recipe here!

Recently On The Blog

Low Sugar Chocolate Chip Breakfast Muffins Recipe
Dessert Ashton Butler Dessert Ashton Butler

Low Sugar Chocolate Chip Breakfast Muffins Recipe

This recipe is for a delicious batch of low sugar muffins. The ingredients are combined to form a slightly watery batter that is then baked to perfection. Milk chocolate chips are added for an extra burst of sweetness. The final product is a batch of muffins that are perfect for any occasion.

Enjoy these muffins as a tasty breakfast or as a sweet treat to satisfy your cravings without the extra sugar. Whether you are looking for a quick and easy snack or a dessert to share with friends and family, this muffin recipe is sure to hit the spot. So, gather your ingredients, preheat the oven, and get ready to bake up a batch of these delicious muffins.

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American-Style Buttermilk Pancakes Recipe
Breakfast Ashton Butler Breakfast Ashton Butler

American-Style Buttermilk Pancakes Recipe

Pancakes are a type of flat cake that are made from a batter of flour, eggs, milk, and other ingredients, and cooked on a griddle or in a frying pan. They are popular breakfast food all over the world and have been enjoyed for centuries, with references to pancakes dating back to ancient Greece.

There are many different variations of pancakes, each with its own unique ingredients, flavors, and textures. Some of the most common types include buttermilk pancakes, whole grain pancakes, sourdough pancakes, and vegan pancakes. Some people like to add fruit, such as blueberries or bananas, to their pancakes for added flavor and nutrition, while others prefer to top them with syrup, butter, or whipped cream.

Pancakes can be served sweet or savory, and are often enjoyed with a variety of condiments such as honey, jam, peanut butter, or even bacon and eggs. They are a staple food in many countries and are often associated with special occasions and holidays, such as Shrove Tuesday, or Pancake Day, which is celebrated in many countries as a way of using up rich, fatty ingredients before the start of Lent.

Making pancakes from scratch is a simple and quick process, and the batter can be easily customized to suit your tastes. Whether you prefer fluffy American-style pancakes or crispy crepes, there is a pancake recipe out there for everyone. So why not give it a try and whip up a stack of delicious, golden-brown pancakes for breakfast today?

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