Welcome to Just Like Grannyβs Kitchen!
Hey there, I'm Ashton, but you might know me as "JustLikeGranny" on social media. I'm all about food, and I mean, who isn't, right?
I cook up a storm, and I love turning everyday stuff into tasty, mouthwatering dishes. But here's the cool partβI team up with companies to make cooking even more exciting.
So, if you're into scrumptious recipes and want to see products put to delicious use, you've got to stick around. I promise you won't leave hungry! Just like this delicious Peanut Brittle Recipe here!
Recently On The Blog
Rhubarb Crisp Recipe
I would like to share with you my favorite spring dessert recipe, the Quintessential Rhubarb Crisp. It's the perfect way to capture the essence of the season and enjoy a delightful treat. Join me on a journey through the magic of fresh rhubarb as we craft the perfect crisp topping, bake and serve the crisp, and explore tips on seasonality and sourcing rhubarb. I absolutely love the tangy and vibrant rhubarb filling paired with the crumbly, sweet topping in this recipe. It creates a perfect balance of flavors and textures that I can't get enough of. Are you on the hunt for some simple rhubarb recipes? Do you want to learn how to make a delicious crisp topping or find the perfect spring dessert? Look no further than this blog post! I'll guide you through each step so that you can enjoy a slice of warm rhubarb crisp, complete with a scoop of vanilla ice cream or a dollop of whipped cream. You can customize the sweetness and even experiment with strawberries to make this recipe your own. It's a great way to embrace the joys of seasonal cooking and share a homemade treat that embodies the essence of spring. So, gather your ingredients, follow my simple instructions, and indulge in the quintessential rhubarb crisp β I promise it will be a delicious, comforting hug for your taste buds.