Welcome to Just Like Granny’s Kitchen!
Hey there, I'm Ashton, but you might know me as "JustLikeGranny" on social media. I'm all about food, and I mean, who isn't, right?
I cook up a storm, and I love turning everyday stuff into tasty, mouthwatering dishes. But here's the cool part—I team up with companies to make cooking even more exciting.
So, if you're into scrumptious recipes and want to see products put to delicious use, you've got to stick around. I promise you won't leave hungry! Just like this delicious Peanut Brittle Recipe here!
Recently On The Blog
Vegan Chocolate Milkshake Recipe
A delicious and nutritious treat can be yours with this low calorie vegan protein packed chocolate milkshake. This simple yet satisfying recipe is perfect for those who are looking for a healthy alternative to traditional milkshakes, or for anyone looking to boost their protein intake. The ingredients for this milkshake include a chocolate protein shake, coconut milk, and ice.
To make this milkshake, simply add all of the ingredients to a blender and blend well until the ice is thoroughly crushed. Pour the mixture into two cups, such as mason jars, and enjoy! With two servings in each batch, this recipe is perfect for sharing with a friend or saving for later. So if you're looking for a treat that's both delicious and nutritious, this low calorie vegan protein packed chocolate milkshake is a must-try.
Healthy & Delicious: Low Calorie Chicken & Rice Recipe for a Guilt-Free Meal
This low calorie chicken and rice recipe is a simple and satisfying option for those watching their calorie intake. It starts with seasoned chicken breast which is cooked until juicy and tender. The chicken is paired with fluffy, long-grain white rice that is cooked to perfection. The dish is light and low in calories, but still packed with protein and carbohydrates to help keep you full and satisfied. Whether you're following a specific diet or just looking to make healthier food choices, this chicken and rice recipe is a great choice for any meal.
Additionally, this recipe is versatile and can be adjusted to your personal taste preferences by changing up the seasonings or spices used on the chicken. You could also switch up the type of rice used, such as brown rice or a wild rice blend, to add different flavors and textures to the dish. This recipe is also easy to make in large batches, making it a great option for meal prepping or feeding a crowd. With its simplicity, versatility, and delicious taste, this low calorie chicken and rice recipe is sure to become a staple in your meal rotation.
American-Style Buttermilk Pancakes Recipe
Pancakes are a type of flat cake that are made from a batter of flour, eggs, milk, and other ingredients, and cooked on a griddle or in a frying pan. They are popular breakfast food all over the world and have been enjoyed for centuries, with references to pancakes dating back to ancient Greece.
There are many different variations of pancakes, each with its own unique ingredients, flavors, and textures. Some of the most common types include buttermilk pancakes, whole grain pancakes, sourdough pancakes, and vegan pancakes. Some people like to add fruit, such as blueberries or bananas, to their pancakes for added flavor and nutrition, while others prefer to top them with syrup, butter, or whipped cream.
Pancakes can be served sweet or savory, and are often enjoyed with a variety of condiments such as honey, jam, peanut butter, or even bacon and eggs. They are a staple food in many countries and are often associated with special occasions and holidays, such as Shrove Tuesday, or Pancake Day, which is celebrated in many countries as a way of using up rich, fatty ingredients before the start of Lent.
Making pancakes from scratch is a simple and quick process, and the batter can be easily customized to suit your tastes. Whether you prefer fluffy American-style pancakes or crispy crepes, there is a pancake recipe out there for everyone. So why not give it a try and whip up a stack of delicious, golden-brown pancakes for breakfast today?