This recipe is not only quick and easy, but it also packs a punch in terms of flavor. The garlic and herb seasoning blend adds a savory depth to the pork chops, while the creamy sauce helps to balance out the flavors and create a comforting meal. To prepare this dish, start by searing the pork chops in a pan until they are browned on both sides. Then, add in minced garlic and herbs such as thyme, rosemary, and parsley. Finally, pour in the cream and let the mixture simmer until the sauce has thickened and the pork chops are fully cooked through.

To serve, you can pair the pork chops with egg noodles or try one of our suggested side dishes, such as roasted vegetables or a simple green salad. This dish is perfect for a weeknight dinner when you want something comforting and satisfying without spending too much time in the kitchen. So why not give it a try and see how easy it is to transform your pork chops into a delicious and creamy garlic herb delight!