Welcome to Just Like Granny’s Kitchen!

Hey there, I'm Ashton, but you might know me as "JustLikeGranny" on social media. I'm all about food, and I mean, who isn't, right?

I cook up a storm, and I love turning everyday stuff into tasty, mouthwatering dishes. But here's the cool partβ€”I team up with companies to make cooking even more exciting.

So, if you're into scrumptious recipes and want to see products put to delicious use, you've got to stick around. I promise you won't leave hungry! Just like this delicious Peanut Brittle Recipe here!

Recently On The Blog

Granny Sue’s Hushpuppies Recipe
Side Dish Ashton Butler Side Dish Ashton Butler

Granny Sue’s Hushpuppies Recipe

You can follow this step-by-step guide to make Granny Sue's Old Fashioned Hushpuppies, a classic Southern dish that has been passed down through generations. This recipe is really easy and you only need a few ingredients. You'll need self-rising cornmeal, an egg, some milk, and minced sweet onion. I love how the hushpuppies are crispy on the outside, soft and fluffy on the inside, and packed with flavor. You can find some great tips in the article for making perfect hushpuppies. It suggests experimenting with different ingredients, monitoring the oil temperature, and storing leftovers properly. As you read through the second part of my blog post, you'll discover the fascinating history of hushpuppies. You'll learn how this beloved Southern dish has been made for centuries using cornmeal-based dough, and you'll also get to explore the myths and legends that have grown up around it.

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