Welcome to Just Like Granny’s Kitchen!
Hey there, I'm Ashton, but you might know me as "JustLikeGranny" on social media. I'm all about food, and I mean, who isn't, right?
I cook up a storm, and I love turning everyday stuff into tasty, mouthwatering dishes. But here's the cool part—I team up with companies to make cooking even more exciting.
So, if you're into scrumptious recipes and want to see products put to delicious use, you've got to stick around. I promise you won't leave hungry! Just like this delicious Peanut Brittle Recipe here!
Recently On The Blog
Mushroom, Onion and Mozzarella Cheese Steak Sandwiches Recipe
This Mushroom, Onion, and Shaved Ribeye Steak Melt Sandwich Recipe is unique and tastes great. This delectable sandwich takes 40 minutes to prepare and cook. This sandwich has sliced ribeye steak, onions, baby bella mushrooms, butter, olive oil, sugar, salt, black pepper, sandwich bread, shredded mozzarella cheese, and mayonnaise. Start cooking to optimize this delicious masterpiece.
Chicken Fajitas Recipe
I'm excited to share my recipe for delicious chicken fajitas with street corn tortillas and toppings that my family loves for dinner. To make the fajitas, you'll need to marinate the chicken with ancho chili powder and taco spice. Then, sauté some onions and bell peppers, warm up some street corn tortillas, and assemble the fajitas with toppings like sour cream, lettuce, tomatoes, and lime wedges. You can also find tips on how to cook chicken thighs and customize the recipe by substituting other proteins like steak or tofu. I also included a brief history of fajitas, tracing their roots back to the mid-20th century and discussing their origins in Mexican culture. Overall, I can see how this recipe can bring us together for a delightful and interactive dining experience.
Scrambled Egg & Cheese Quesadilla Recipe
Low Calorie Scrambled Egg & Cheese Quesadillas are a quick and easy breakfast dish that is perfect for those watching their calorie intake. The ingredients include whisked eggs, street taco corn tortillas, shredded mozzarella cheese, unsalted butter, and salt and black pepper. The eggs are scrambled in a skillet with melted butter and then layered between tortillas with cheese. The quesadilla is then fried until crispy and the cheese is melted. Serve with sliced tomato, red onion, and avocado for a delicious and satisfying breakfast.
The dish is simple to make and requires just a few basic steps. The eggs are whisked together with salt and black pepper for flavor and then scrambled in the skillet until fully cooked. The melted cheese adds richness and flavor to the dish, and the crispy tortilla provides a satisfying texture. The addition of sliced tomato, red onion, and avocado adds freshness and nutrition to the dish. Low Calorie Scrambled Egg & Cheese Quesadillas are a great way to start the day with a filling and delicious meal that is also low in calories.