Welcome to Just Like Granny’s Kitchen!
Hey there, I'm Ashton, but you might know me as "JustLikeGranny" on social media. I'm all about food, and I mean, who isn't, right?
I cook up a storm, and I love turning everyday stuff into tasty, mouthwatering dishes. But here's the cool part—I team up with companies to make cooking even more exciting.
So, if you're into scrumptious recipes and want to see products put to delicious use, you've got to stick around. I promise you won't leave hungry! Just like this delicious Peanut Brittle Recipe here!
Recently On The Blog
Granny Key’s Crispy Baked Sliced Zucchini Recipe
This blog post is about a recipe that has been handed down through the generations: Granny Key's Oven-Baked Zucchini. The author provides a straightforward recipe that calls for zucchini, flour, breadcrumbs, Parmesan, sugar, and spices. She also says that the meal can be paired with grilled chicken, spaghetti, fish, and soups, among other things. The author offers advice on how to reuse leftovers and says that roasted zucchini can be stored in an airtight container. It is clear from the blog post that this dish has grown to be a cherished family tradition because it highlights the history of the recipe and its significance in the author's family.