Welcome to Just Like Granny’s Kitchen!

Hey there, I'm Ashton, but you might know me as "JustLikeGranny" on social media. I'm all about food, and I mean, who isn't, right?

I cook up a storm, and I love turning everyday stuff into tasty, mouthwatering dishes. But here's the cool partβ€”I team up with companies to make cooking even more exciting.

So, if you're into scrumptious recipes and want to see products put to delicious use, you've got to stick around. I promise you won't leave hungry! Just like this delicious Peanut Brittle Recipe here!

Recently On The Blog

Scrambled Egg & Cheese Quesadilla Recipe
Breakfast Ashton Butler Breakfast Ashton Butler

Scrambled Egg & Cheese Quesadilla Recipe

Low Calorie Scrambled Egg & Cheese Quesadillas are a quick and easy breakfast dish that is perfect for those watching their calorie intake. The ingredients include whisked eggs, street taco corn tortillas, shredded mozzarella cheese, unsalted butter, and salt and black pepper. The eggs are scrambled in a skillet with melted butter and then layered between tortillas with cheese. The quesadilla is then fried until crispy and the cheese is melted. Serve with sliced tomato, red onion, and avocado for a delicious and satisfying breakfast.

The dish is simple to make and requires just a few basic steps. The eggs are whisked together with salt and black pepper for flavor and then scrambled in the skillet until fully cooked. The melted cheese adds richness and flavor to the dish, and the crispy tortilla provides a satisfying texture. The addition of sliced tomato, red onion, and avocado adds freshness and nutrition to the dish. Low Calorie Scrambled Egg & Cheese Quesadillas are a great way to start the day with a filling and delicious meal that is also low in calories.

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Copycat Krystal's Cheese Burgers Recipe
Dinner Ashton Butler Dinner Ashton Butler

Copycat Krystal's Cheese Burgers Recipe

I eagerly grabbed one of the freshly made Copycat Krystal's Cheese Burgers off the plate, the steam still rising from the hot, juicy patty. The small, soft bun was packed with toppings – crisp lettuce, ripe tomato, and tangy pickles – and oozing with melty cheese. I took a big bite, savoring the delicious combination of flavors and textures in every mouthful. As I munched on my burger, I couldn't help but feel grateful for this tasty, satisfying meal.

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