Welcome to Just Like Granny’s Kitchen!

Hey there, I'm Ashton, but you might know me as "JustLikeGranny" on social media. I'm all about food, and I mean, who isn't, right?

I cook up a storm, and I love turning everyday stuff into tasty, mouthwatering dishes. But here's the cool partβ€”I team up with companies to make cooking even more exciting.

So, if you're into scrumptious recipes and want to see products put to delicious use, you've got to stick around. I promise you won't leave hungry! Just like this delicious Peanut Brittle Recipe here!

Recently On The Blog

Beer Battered Deep Fried Fish Recipe
Dinner Ashton Butler Dinner Ashton Butler

Beer Battered Deep Fried Fish Recipe

I love this recipe for Beer Batter Deep Fried Fish that combines crispy batter with tender, flaky cod. You'll need cayenne powder, white pepper, all-purpose flour, potato starch, baking powder, beer, and MSG (optional) for the recipe. I find that preparing the batter is quite easy and it results in a light, airy, and crispy texture that perfectly complements the tender, flaky fish. I also learned about the history of this dish, discovering its roots in ancient cultures and how the recipe has transformed into the beloved version we enjoy today. I love Beer Batter Deep Fried Fish! It's a staple in both the United Kingdom and the United States, with many variations and regional adaptations found in pubs, restaurants, and homes alike.

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Puff Pastry Apple Pie Recipe
Dessert Ashton Butler Dessert Ashton Butler

Puff Pastry Apple Pie Recipe

The delicious and flaky vegan puff pastry provides the perfect base for this recipe. The layers of pastry are crispy and flaky, making each bite a delight. Topped with thin slices of granny smith green apples and golden delicious or pink lady apples, this recipe combines the sweetness of the apples with the richness of the vegan butter. The brown sugar, cinnamon, nutmeg, and allspice mix adds an extra layer of flavor to the dish, enhancing the sweetness of the apples and the richness of the vegan butter.

The apple slices are arranged on top of the puff pastry, adding a fresh and crisp texture to the dish. They are lightly sweetened with the mixture of brown sugar and spices, making each bite a harmonious combination of sweetness and spice. The finishing touch of the sugar and spice mix is the perfect finishing touch, bringing all the flavors together and making each bite an explosion of taste.

Overall, this vegan puff pastry recipe is an indulgent treat, perfect for those who want to enjoy something sweet and delicious without sacrificing their values. Whether you're looking for a snack to enjoy during the day or a dessert to end a meal on a sweet note, this recipe is the perfect choice. The combination of flavors, textures, and ingredients make this dish a standout, and one that is sure to be enjoyed by vegans and non-vegans alike.

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