Welcome to Just Like Granny’s Kitchen!

Hey there, I'm Ashton, but you might know me as "JustLikeGranny" on social media. I'm all about food, and I mean, who isn't, right?

I cook up a storm, and I love turning everyday stuff into tasty, mouthwatering dishes. But here's the cool part—I team up with companies to make cooking even more exciting.

So, if you're into scrumptious recipes and want to see products put to delicious use, you've got to stick around. I promise you won't leave hungry! Just like this delicious Peanut Brittle Recipe here!

Recently On The Blog

Granny Hayes No-Bake Cheesecake Filling Recipe
DIY's Ashton Butler DIY's Ashton Butler

Granny Hayes No-Bake Cheesecake Filling Recipe

You'll love Granny Hayes' No-Bake Cheesecake Filling! It's the perfect creamy treat to satisfy your sweet tooth without any fuss. You can impress your loved ones with a delectable cheesecake filling in just 10 minutes of preparation time and 4 hours of chilling. To make this recipe, you'll want to start by softening two blocks of Philadelphia cream cheese at room temperature. Then, beat the cream cheese until it's smooth and creamy. Gradually add the sweetened condensed milk and blend until we have a well-combined mixture. For a tangy twist, you can mix in some fresh lemon juice. Once you're ready with your filling, transfer it to your crust-lined pan and let it chill for 4 hours until it's firm. When you serve, you can garnish with your favorite toppings and get creative with different crust variations. I absolutely love Granny Hayes' No-Bake Cheesecake Filling! It's a timeless favorite that always leaves me wanting more. The simplicity, smoothness, and tangy taste are just perfect. Whenever I make it, I always get compliments and requests for the recipe!

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Low Sugar Chocolate Chip Breakfast Muffins Recipe
Dessert Ashton Butler Dessert Ashton Butler

Low Sugar Chocolate Chip Breakfast Muffins Recipe

This recipe is for a delicious batch of low sugar muffins. The ingredients are combined to form a slightly watery batter that is then baked to perfection. Milk chocolate chips are added for an extra burst of sweetness. The final product is a batch of muffins that are perfect for any occasion.

Enjoy these muffins as a tasty breakfast or as a sweet treat to satisfy your cravings without the extra sugar. Whether you are looking for a quick and easy snack or a dessert to share with friends and family, this muffin recipe is sure to hit the spot. So, gather your ingredients, preheat the oven, and get ready to bake up a batch of these delicious muffins.

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Mini Red Velvet Heart Cakes & Whipped Cream Recipe
Dessert Ashton Butler Dessert Ashton Butler

Mini Red Velvet Heart Cakes & Whipped Cream Recipe

Cake is a beloved dessert that brings joy to people of all ages. This recipe is a classic take on the traditional red velvet cake, with a twist. Made with a box of red velvet cake mix, milk, melted butter, and whisked eggs, this cake is both flavorful and moist. To add a touch of sweetness, the recipe calls for a whipped topping made from heavy cream and white granular sugar. The cakes are baked in silicone heart molds for a touch of love and then placed on a wire rack to cool. Once baked, the cakes are sliced in half. The whipped cream is then piped in-between the slices, topped with sliced strawberries and dusted with a mixture of powdered sugar and cocoa powder. The final touch is a sprinkle of diced strawberries on top, which the result is a delightful treat that is sure to impress your loved ones.

The combination of the rich and moist red velvet cake, the sweet and creamy whipped topping, and the juicy strawberries creates a perfect balance of flavors and textures. The cocoa and powdered sugar give a touch of elegance, making this dessert not only delicious but also visually stunning. Whether it's for a special occasion or just a sweet treat, this red velvet cake is sure to be a hit. So, why not gather your ingredients, preheat your oven, and get started on creating this delicious dessert today? Your loved ones will thank you for it!

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Copycat Starbucks Lemon Loaf Recipe
Dessert Ashton Butler Dessert Ashton Butler

Copycat Starbucks Lemon Loaf Recipe

The Copycat Starbucks Lemon Loaf is a sweet and tangy dessert made with a lemon cake mix, eggs, milk, baking powder, yellow food coloring, lemon extract, and vanilla extract. To add extra lemon flavor, a glaze made of powdered sugar and lemon juice is poured over the cake, with lemon zest or slices added as a finishing touch. This dessert is a perfect choice for anyone who loves the bright and zesty taste of lemon and wants to enjoy a classic treat at home.

The lemon cake mix is combined with other ingredients such as eggs, milk, and extracts to create a batter that is then baked in a loaf pan. The end result is a moist and fluffy cake with a lemon aroma that fills the kitchen. The glaze, made by mixing powdered sugar and lemon juice, adds extra sweetness and tanginess to the cake, complementing the lemon flavor of the cake. The lemon zest or slices on top add a fresh and visually appealing touch to the finished dessert. Whether enjoyed as an after-dinner treat or as a midday snack, the Copycat Starbucks Lemon Loaf is sure to please anyone with a sweet tooth and a love for all things lemon.

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Puff Pastry Apple Pie Recipe
Dessert Ashton Butler Dessert Ashton Butler

Puff Pastry Apple Pie Recipe

The delicious and flaky vegan puff pastry provides the perfect base for this recipe. The layers of pastry are crispy and flaky, making each bite a delight. Topped with thin slices of granny smith green apples and golden delicious or pink lady apples, this recipe combines the sweetness of the apples with the richness of the vegan butter. The brown sugar, cinnamon, nutmeg, and allspice mix adds an extra layer of flavor to the dish, enhancing the sweetness of the apples and the richness of the vegan butter.

The apple slices are arranged on top of the puff pastry, adding a fresh and crisp texture to the dish. They are lightly sweetened with the mixture of brown sugar and spices, making each bite a harmonious combination of sweetness and spice. The finishing touch of the sugar and spice mix is the perfect finishing touch, bringing all the flavors together and making each bite an explosion of taste.

Overall, this vegan puff pastry recipe is an indulgent treat, perfect for those who want to enjoy something sweet and delicious without sacrificing their values. Whether you're looking for a snack to enjoy during the day or a dessert to end a meal on a sweet note, this recipe is the perfect choice. The combination of flavors, textures, and ingredients make this dish a standout, and one that is sure to be enjoyed by vegans and non-vegans alike.

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Heart-Shaped Apricot Hand Pies Recipe
Dessert Ashton Butler Dessert Ashton Butler

Heart-Shaped Apricot Hand Pies Recipe

Valentine's Day Heart Shaped Apricot Hand Pies are a delightful dessert that will bring a touch of romance to your special occasion. These flaky, sweet, and satisfying pies are made with a simple vegan pie crust and filled with sweet apricot jam. They are easy to make, and the recipe is perfect for all skill levels, whether you're a seasoned baker or just starting out.

To begin, preheat the oven to 400°F and line a baking sheet with parchment paper. Roll out the vegan pie crust on a floured surface until it's thin, then cut out the dough using a heart-shaped cookie cutter. Make sure to have two hearts for each pie. Place the hearts on the prepared baking sheet, and add 1 tablespoon of apricot jam to the center of each heart. Top each heart with another heart and press the edges together with a fork to seal the pie.

Brush the top of each pie with an egg yolk and water mixture to give it a beautiful golden brown color. Bake the pies in the preheated oven for 10-15 minutes or until they are golden brown on top. Let the pies cool for a few minutes before serving.

For those who prefer a sweeter filling, you can add a drizzle of honey or maple syrup on top of the jam before sealing the pie. To add a little extra flavor, you can sprinkle some cinnamon or nutmeg on top of the jam. And, if you'd like to add a crunchy texture, sprinkle some granulated sugar on top of the pies before baking.

These heart-shaped apricot hand pies make a perfect dessert for couples to share on Valentine's Day, but they are also a great gift option for friends, family, or coworkers. Pack them in a cute box or basket, and add a personalized note to show your love and appreciation. These hand pies are sure to bring a smile to everyone's face and make the day extra special.

In conclusion, Valentine's Day Heart Shaped Apricot Hand Pies are a sweet and romantic treat that are easy to make and perfect for all skill levels. So, why not surprise your loved one with a special dessert that will make their day extra special?

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Chocolate Chocolate Chip Pecan Muffins Recipe
Dessert Ashton Butler Dessert Ashton Butler

Chocolate Chocolate Chip Pecan Muffins Recipe

Chocolate Chocolate Chip Pecan Muffins are a delicious and indulgent treat that combines the rich flavors of chocolate and pecans in every bite. Made with premium cocoa powder, chocolate chips, and chopped pecans, these muffins are moist, fluffy, and packed with flavor. Perfect for breakfast, brunch, or a sweet afternoon snack, these muffins are easy to make and sure to satisfy your sweet tooth. Whether you're a chocolate lover or just looking for a new and delicious recipe to try, these Chocolate Chocolate Chip Pecan Muffins are the perfect choice.

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