Welcome to Just Like Granny’s Kitchen!
Hey there, I'm Ashton, but you might know me as "JustLikeGranny" on social media. I'm all about food, and I mean, who isn't, right?
I cook up a storm, and I love turning everyday stuff into tasty, mouthwatering dishes. But here's the cool part—I team up with companies to make cooking even more exciting.
So, if you're into scrumptious recipes and want to see products put to delicious use, you've got to stick around. I promise you won't leave hungry! Just like this delicious Peanut Brittle Recipe here!
Recently On The Blog
Korean BBQ Shaved Beef Stuffed Bao Buns Recipe
Looking for a unique and delicious fusion dish? Look no further than Korean BBQ Shaved Beef Stuffed Bao Buns with Homemade Pickled Red Onions & Yum-Yum Sauce. This recipe combines Korean and Japanese flavors in a mouth-watering dish that will leave you craving more. The star of the dish is the tender, juicy Korean BBQ shaved beef, complemented by homemade pickled red onions, soft and fluffy bao buns, and a creamy and slightly spicy Japanese Steak-House Hibachi Yum-Yum Sauce. Despite its impressive flavors, this dish is surprisingly easy to make. Impress your taste buds with this restaurant-quality meal on your dinner table in no time. Check out the recipe on the website and pair it with some Korean Cucumber Salad, Kimchi, Steamed Vegetables, or Fried Rice for a complete and satisfying meal.
Fruit Salad Recipe
Healthy Low Calorie Easy Fruit Salad is made using a combination of juicy grapes in two different colors, fresh strawberries, sweet oranges, and crisp red apples. The fruits are peeled, cored, and chopped into bite-sized pieces to create a vibrant and colorful salad that is a perfect snack or side dish. The sweet and juicy combination of fruits makes it a delicious and healthy treat that provides essential nutrients and vitamins for a balanced diet. So, for a sweet and healthy snack or side dish, consider trying this easy fruit salad.
In addition to being delicious, this fruit salad is also low in calories, making it a great option for those who are watching their weight. It is a refreshing and light snack that won't leave you feeling weighed down or sluggish. And because it is so easy to make, it's a perfect option for busy individuals who want to make a healthy choice but don't have a lot of time to spend in the kitchen. The fruit salad can be made in advance and stored in the refrigerator, making it a convenient option for a quick and healthy snack or side dish. Whether you're looking for a sweet and satisfying snack, or a fresh and healthy side dish, this easy fruit salad is sure to fit the bill. So, give it a try and discover a delicious and healthy way to enjoy fruit.
Deviled Stuffed Crab Shells Recipe
Deviled Stuffed Crab Shells is a delicious seafood dish that combines juicy crab meat with flavorful seasonings and sautéed vegetables. The dish starts with ready-to-use crab shells and meat, which are then mixed with an egg, breadcrumbs, diced red and green bell peppers, diced celery, diced sweet onion, and a generous pinch of Old Bay or any seafood seasoning of your choice. The mixture is then stuffed into the crab shells and baked in the oven until the filling is golden brown and bubbly. The result is a delicious and satisfying dish that is perfect for a special occasion or a cozy night in. Enjoy with a side of steamed vegetables or crusty bread to soak up the juicy, flavorful filling.
The stuffing is made by sautéing the diced vegetables in butter until tender and then mixing everything together in a bowl. The mixture is then packed into the crab shells, making sure to pile the filling high. The stuffed crab shells are then baked in the oven until the filling is golden brown, creating a delicious and satisfying dish. With its combination of juicy crab meat, tender sautéed vegetables, and flavorful seasonings, this dish is sure to impress any seafood lover. Whether you're cooking for a special occasion or just for a relaxing night in, Deviled Stuffed Crab Shells is a dish that you'll want to add to your recipe collection. So go ahead and give it a try, and enjoy the taste of fresh seafood in the comfort of your own home.
Copycat McDonald's Turkey Breakfast Sausage Recipe
Low calorie copycat McDonald's turkey breakfast sausages can be made using ground turkey and a mixture of spices including sage, onion powder, garlic powder, brown sugar, salt, black pepper, chili flakes, and cayenne pepper. The mixture of spices and ground turkey is formed into sausage patties and then fried until golden brown.
These sausages offer a healthier alternative to traditional breakfast sausages, as turkey is a leaner meat and the dish can be made with reduced calorie and sodium content by adjusting the seasoning to taste. The homemade version also allows for more control over the ingredients used, making it a great option for those with dietary restrictions or preferences. Enjoy the savory and satisfying taste of McDonald's breakfast sausages in the comfort of your own home.
Healthy & Delicious: Low Calorie Chicken & Rice Recipe for a Guilt-Free Meal
This low calorie chicken and rice recipe is a simple and satisfying option for those watching their calorie intake. It starts with seasoned chicken breast which is cooked until juicy and tender. The chicken is paired with fluffy, long-grain white rice that is cooked to perfection. The dish is light and low in calories, but still packed with protein and carbohydrates to help keep you full and satisfied. Whether you're following a specific diet or just looking to make healthier food choices, this chicken and rice recipe is a great choice for any meal.
Additionally, this recipe is versatile and can be adjusted to your personal taste preferences by changing up the seasonings or spices used on the chicken. You could also switch up the type of rice used, such as brown rice or a wild rice blend, to add different flavors and textures to the dish. This recipe is also easy to make in large batches, making it a great option for meal prepping or feeding a crowd. With its simplicity, versatility, and delicious taste, this low calorie chicken and rice recipe is sure to become a staple in your meal rotation.
Top 5 Tasty Treats: The Most In-Demand Recipes of January 2023
IIn my latest blog post, I'm counting down my top 5 favorite recipes from the month of January 2023. I'm excited to take a closer look at each recipe and share what makes them so special and why they were my picks for the month. I'll start with the least favorite and work my way up to the number one recipe. Whether you're a seasoned cook or just starting out, these recipes are easy to make and sure to please and impress. So, let's dive in and discover the best recipes of January!
As a food enthusiast and blogger, I always have a great time experimenting with new recipes in my kitchen. January was no exception and I was able to come up with some truly delicious creations. I'm thrilled to share my top 5 favorites with all of you in my latest blog post. I'll be discussing each recipe in detail and explaining what sets them apart from the rest. Whether you're a seasoned cook or just starting out, I believe you'll find these recipes to be both easy and enjoyable to make. So, let's get started and discover the best recipes of January 2023!
DIY Everything but the Bagel Seasoning: A Simple and Delicious Recipe
DIY Everything but the bagel seasonings are a delicious and easy way to add flavor to your favorite dishes. This seasoning blend is inspired by the popular flavor of the everything bagel and consists of a mixture of sesame seeds, poppy seeds, dried garlic and onion, salt, and caraway seeds. Making your own everything but the bagel seasoning at home is simple and allows you to control the quality and quantity of ingredients used. Simply mix together the desired amount of each ingredient and store in an airtight container for later use. This seasoning is great for adding to avocado toast, eggs, roasted vegetables, and much more. With a few simple ingredients, you can elevate the taste of your favorite dishes and enjoy the delicious flavor of everything bagels at home.
One great aspect of making your own everything but the bagel seasoning is the ability to customize it to your personal taste preferences. If you prefer more garlic or less salt, you can easily adjust the amounts in your blend. Additionally, you can experiment with different ingredients to create your own unique twist on the classic flavor. For example, you can add chili flakes for a little heat, or swap out the caraway seeds for fennel for a different taste. The possibilities are endless!
Another benefit of making your own everything but the bagel seasoning is the cost savings. Buying pre-made blends can be expensive, and making your own at home is much more cost-effective. With just a few ingredients, you can make a large batch of seasoning that will last for several months, making it a great value.
In conclusion, making your own everything but the bagel seasoning is a fun, easy, and affordable way to add flavor to your meals. Whether you prefer the classic blend or want to experiment with new ingredients, this seasoning is a must-try for any home cook. So, get creative in the kitchen and start making your own everything but the bagel seasoning today!
American-Style Buttermilk Pancakes Recipe
Pancakes are a type of flat cake that are made from a batter of flour, eggs, milk, and other ingredients, and cooked on a griddle or in a frying pan. They are popular breakfast food all over the world and have been enjoyed for centuries, with references to pancakes dating back to ancient Greece.
There are many different variations of pancakes, each with its own unique ingredients, flavors, and textures. Some of the most common types include buttermilk pancakes, whole grain pancakes, sourdough pancakes, and vegan pancakes. Some people like to add fruit, such as blueberries or bananas, to their pancakes for added flavor and nutrition, while others prefer to top them with syrup, butter, or whipped cream.
Pancakes can be served sweet or savory, and are often enjoyed with a variety of condiments such as honey, jam, peanut butter, or even bacon and eggs. They are a staple food in many countries and are often associated with special occasions and holidays, such as Shrove Tuesday, or Pancake Day, which is celebrated in many countries as a way of using up rich, fatty ingredients before the start of Lent.
Making pancakes from scratch is a simple and quick process, and the batter can be easily customized to suit your tastes. Whether you prefer fluffy American-style pancakes or crispy crepes, there is a pancake recipe out there for everyone. So why not give it a try and whip up a stack of delicious, golden-brown pancakes for breakfast today?
Croatian Meat Pies Recipe
Croatian meat pies, also known as "sambuci," are a traditional dish that have been enjoyed for generations in Croatia. They are made from a mixture of ground meat (typically beef or pork) and seasonings, which are encased in a flaky pastry crust. The result is a savory, handheld treat that is perfect for a quick and satisfying meal.
The filling for Croatian meat pies is made from a mixture of finely ground meat, onions, garlic, and spices. The most commonly used spices include paprika, black pepper, and parsley, though other seasonings may be added as well. This filling is then spooned into a round pastry crust, which is typically made from a combination of flour, butter, and water. The edges of the pastry are then crimped and brushed with beaten egg, which gives the pie a glossy, golden appearance when baked.
Croatian meat pies are typically baked in a hot oven until the crust is golden brown and the filling is cooked through. Once they are out of the oven, they can be enjoyed hot or at room temperature. Some people like to sprinkle the pies with a little grated cheese or a drizzle of sour cream before eating, but they are just as delicious on their own.
One of the great things about Croatian meat pies is their versatility. They can be served as a main dish, a snack, or even a light meal. They are also a great option for picnics, as they are easy to transport and can be eaten with one hand.
Overall, Croatian meat pies are a tasty and convenient food that have been enjoyed for many years in Croatia. Whether you are a fan of savory meat pies or are just looking for a quick and satisfying meal, these pies are sure to be a hit. So, why not give them a try and see for yourself why they are such a beloved dish in Croatia!
Heart-Shaped Apricot Hand Pies Recipe
Valentine's Day Heart Shaped Apricot Hand Pies are a delightful dessert that will bring a touch of romance to your special occasion. These flaky, sweet, and satisfying pies are made with a simple vegan pie crust and filled with sweet apricot jam. They are easy to make, and the recipe is perfect for all skill levels, whether you're a seasoned baker or just starting out.
To begin, preheat the oven to 400°F and line a baking sheet with parchment paper. Roll out the vegan pie crust on a floured surface until it's thin, then cut out the dough using a heart-shaped cookie cutter. Make sure to have two hearts for each pie. Place the hearts on the prepared baking sheet, and add 1 tablespoon of apricot jam to the center of each heart. Top each heart with another heart and press the edges together with a fork to seal the pie.
Brush the top of each pie with an egg yolk and water mixture to give it a beautiful golden brown color. Bake the pies in the preheated oven for 10-15 minutes or until they are golden brown on top. Let the pies cool for a few minutes before serving.
For those who prefer a sweeter filling, you can add a drizzle of honey or maple syrup on top of the jam before sealing the pie. To add a little extra flavor, you can sprinkle some cinnamon or nutmeg on top of the jam. And, if you'd like to add a crunchy texture, sprinkle some granulated sugar on top of the pies before baking.
These heart-shaped apricot hand pies make a perfect dessert for couples to share on Valentine's Day, but they are also a great gift option for friends, family, or coworkers. Pack them in a cute box or basket, and add a personalized note to show your love and appreciation. These hand pies are sure to bring a smile to everyone's face and make the day extra special.
In conclusion, Valentine's Day Heart Shaped Apricot Hand Pies are a sweet and romantic treat that are easy to make and perfect for all skill levels. So, why not surprise your loved one with a special dessert that will make their day extra special?