Welcome to Just Like Granny’s Kitchen!
Hey there, I'm Ashton, but you might know me as "JustLikeGranny" on social media. I'm all about food, and I mean, who isn't, right?
I cook up a storm, and I love turning everyday stuff into tasty, mouthwatering dishes. But here's the cool part—I team up with companies to make cooking even more exciting.
So, if you're into scrumptious recipes and want to see products put to delicious use, you've got to stick around. I promise you won't leave hungry! Just like this delicious Peanut Brittle Recipe here!
Recently On The Blog
Homemade Authentic Old School Country Breakfast Sausage Recipe
Using simply ground pork, salt, black pepper, and dried sage, this is a straightforward recipe for traditional country breakfast sausage. The sausage patties are prepared in five easy steps, and the post even accounts for the necessary refrigerated time for the flavors to develop. When the patties are done resting, you can fry, grill, or bake them until they reach your desired temperature.
Cream of Chicken Soup Recipe
Are you fed up with canned cream of chicken soup's high salt and preservative content? There is no need to look any further than this easy homemade cream of chicken soup recipe, which makes 1 1/2 cups of soup in under 20 minutes. You may adjust the seasoning and even add veggies for more nutrition using basic components like butter, flour, chicken broth, whole milk, salt, pepper, garlic powder, onion powder, dried thyme, and shredded chicken. Also, you can adjust the recipe to suit your dietary requirements by using dairy-free, gluten-free, or vegan ingredients. Compared to store-bought counterparts, homemade cream of chicken soup is more tasty, economical, and nutritive. It can be kept in the refrigerator for up to three days and makes a fantastic base for other dishes like casseroles and pot pies.
Bao Buns Recipe
Learn how to make fluffy and delicious bao buns at home with this step-by-step guide. The post provides all the necessary ingredients, dough preparation steps, bun formation, and steaming instructions to make perfect bao buns. Additionally, it offers helpful tips such as using the right type of flour, letting the dough rest, using a steamer basket, not overfilling the buns, experimenting with different fillings, and serving with dipping sauce. With a little practice, you'll be able to make restaurant-quality bao buns that are sure to impress your friends and family.
Homemade Onion Rings Recipe
Craving some southern-style comfort food? Look no further than these homemade fried onion rings! Made with fresh onions, flour, and seasonings, these crispy and delicious onion rings are sure to be a crowd-pleaser. Perfect as a snack or side dish, these homemade onion rings are easy to make and sure to impress. Give them a try and let the compliments roll in!