Welcome to Just Like Granny’s Kitchen!
Hey there, I'm Ashton, but you might know me as "JustLikeGranny" on social media. I'm all about food, and I mean, who isn't, right?
I cook up a storm, and I love turning everyday stuff into tasty, mouthwatering dishes. But here's the cool part—I team up with companies to make cooking even more exciting.
So, if you're into scrumptious recipes and want to see products put to delicious use, you've got to stick around. I promise you won't leave hungry! Just like this delicious Peanut Brittle Recipe here!
Recently On The Blog
Swedish Chokladbollar Recipe
Looking for a simple yet delicious treat to enjoy with your coffee or tea? Look no further than Swedish chokladbollar, also known as chocolate balls! This recipe is easy to make and packed with chocolatey goodness. To make chokladbollar, you will need rolled oats, granulated sugar, unsweetened cocoa powder, unsalted butter, vanilla extract, and strong coffee or espresso. The dough is refrigerated, shaped into balls, and rolled in shredded coconut or pearl sugar. Chokladbollar have been a beloved treat in Sweden for over a century and are often served during fika, a Swedish tradition of taking a break in the afternoon to enjoy coffee and a snack. The recipe has evolved over the years, with many people adding their own personal touches, such as almond flour or chopped nuts. Chokladbollar can be stored in an airtight container in the refrigerator for up to a week or in the freezer for up to a month.
Customizable Edible Cookie Dough Recipe
Indulge in your cookie dough cravings with this customizable edible cookie dough recipe that's safe to eat raw. Made with simple ingredients such as butter, sugar, and flour, this recipe can be customized with your favorite mix-ins like chocolate chips, nuts, or sprinkles. With endless variations to try, from classic chocolate chip to s'mores-inspired, this recipe is sure to satisfy your sweet tooth. Follow these tips for perfect results and enjoy your cookie dough immediately or store it in the fridge for up to one week.
Chocolate Chip Walnut Cookies Recipe
Looking for a classic, crowd-pleasing dessert? Look no further than chocolate chip walnut cookies. Easy to make and yielding a large batch, these cookies are perfect for any occasion. Plus, their rich, delicious flavor is sure to satisfy your sweet tooth. Learn the history of chocolate chip cookies and get the recipe, complete with pairing suggestions and storage tips. So grab your apron and get baking – these cookies are so darn tasty, your guests will be begging for more!
Low Sugar Chocolate Chip Breakfast Muffins Recipe
This recipe is for a delicious batch of low sugar muffins. The ingredients are combined to form a slightly watery batter that is then baked to perfection. Milk chocolate chips are added for an extra burst of sweetness. The final product is a batch of muffins that are perfect for any occasion.
Enjoy these muffins as a tasty breakfast or as a sweet treat to satisfy your cravings without the extra sugar. Whether you are looking for a quick and easy snack or a dessert to share with friends and family, this muffin recipe is sure to hit the spot. So, gather your ingredients, preheat the oven, and get ready to bake up a batch of these delicious muffins.
Mini Red Velvet Heart Cakes & Whipped Cream Recipe
Cake is a beloved dessert that brings joy to people of all ages. This recipe is a classic take on the traditional red velvet cake, with a twist. Made with a box of red velvet cake mix, milk, melted butter, and whisked eggs, this cake is both flavorful and moist. To add a touch of sweetness, the recipe calls for a whipped topping made from heavy cream and white granular sugar. The cakes are baked in silicone heart molds for a touch of love and then placed on a wire rack to cool. Once baked, the cakes are sliced in half. The whipped cream is then piped in-between the slices, topped with sliced strawberries and dusted with a mixture of powdered sugar and cocoa powder. The final touch is a sprinkle of diced strawberries on top, which the result is a delightful treat that is sure to impress your loved ones.
The combination of the rich and moist red velvet cake, the sweet and creamy whipped topping, and the juicy strawberries creates a perfect balance of flavors and textures. The cocoa and powdered sugar give a touch of elegance, making this dessert not only delicious but also visually stunning. Whether it's for a special occasion or just a sweet treat, this red velvet cake is sure to be a hit. So, why not gather your ingredients, preheat your oven, and get started on creating this delicious dessert today? Your loved ones will thank you for it!
Vegan Chocolate Milkshake Recipe
A delicious and nutritious treat can be yours with this low calorie vegan protein packed chocolate milkshake. This simple yet satisfying recipe is perfect for those who are looking for a healthy alternative to traditional milkshakes, or for anyone looking to boost their protein intake. The ingredients for this milkshake include a chocolate protein shake, coconut milk, and ice.
To make this milkshake, simply add all of the ingredients to a blender and blend well until the ice is thoroughly crushed. Pour the mixture into two cups, such as mason jars, and enjoy! With two servings in each batch, this recipe is perfect for sharing with a friend or saving for later. So if you're looking for a treat that's both delicious and nutritious, this low calorie vegan protein packed chocolate milkshake is a must-try.
Copycat Starbucks Lemon Loaf Recipe
The Copycat Starbucks Lemon Loaf is a sweet and tangy dessert made with a lemon cake mix, eggs, milk, baking powder, yellow food coloring, lemon extract, and vanilla extract. To add extra lemon flavor, a glaze made of powdered sugar and lemon juice is poured over the cake, with lemon zest or slices added as a finishing touch. This dessert is a perfect choice for anyone who loves the bright and zesty taste of lemon and wants to enjoy a classic treat at home.
The lemon cake mix is combined with other ingredients such as eggs, milk, and extracts to create a batter that is then baked in a loaf pan. The end result is a moist and fluffy cake with a lemon aroma that fills the kitchen. The glaze, made by mixing powdered sugar and lemon juice, adds extra sweetness and tanginess to the cake, complementing the lemon flavor of the cake. The lemon zest or slices on top add a fresh and visually appealing touch to the finished dessert. Whether enjoyed as an after-dinner treat or as a midday snack, the Copycat Starbucks Lemon Loaf is sure to please anyone with a sweet tooth and a love for all things lemon.
Heart-Shaped Chocolate Brownies Recipe
Chocolate covered chocolate heart shaped Valentine's Day brownies with sprinkles are the perfect sweet treat for your sweetheart on the most romantic day of the year. These rich and indulgent brownies are made from the finest cocoa powder, producing a deep and intense chocolate flavor. The heart shape adds a touch of whimsy and makes them a perfect choice for sharing with your special someone.
The chocolate covering gives the brownies an extra layer of indulgence, making them a decadent dessert that is sure to impress. The sprinkles add a pop of color and a fun crunch, making each bite as visually appealing as it is delicious.
Whether you are looking to make a romantic dinner even sweeter, or you want to surprise your sweetheart with a special treat, these chocolate covered chocolate heart shaped Valentine's Day brownies with sprinkles are the perfect choice. Serve them warm with a scoop of vanilla ice cream for a truly decadent experience, or simply enjoy them on their own for a sweet and satisfying snack.
So, if you're looking for a sweet and indulgent way to show your love this Valentine's Day, look no further than these chocolate covered chocolate heart shaped Valentine's Day brownies with sprinkles!
Puff Pastry Apple Pie Recipe
The delicious and flaky vegan puff pastry provides the perfect base for this recipe. The layers of pastry are crispy and flaky, making each bite a delight. Topped with thin slices of granny smith green apples and golden delicious or pink lady apples, this recipe combines the sweetness of the apples with the richness of the vegan butter. The brown sugar, cinnamon, nutmeg, and allspice mix adds an extra layer of flavor to the dish, enhancing the sweetness of the apples and the richness of the vegan butter.
The apple slices are arranged on top of the puff pastry, adding a fresh and crisp texture to the dish. They are lightly sweetened with the mixture of brown sugar and spices, making each bite a harmonious combination of sweetness and spice. The finishing touch of the sugar and spice mix is the perfect finishing touch, bringing all the flavors together and making each bite an explosion of taste.
Overall, this vegan puff pastry recipe is an indulgent treat, perfect for those who want to enjoy something sweet and delicious without sacrificing their values. Whether you're looking for a snack to enjoy during the day or a dessert to end a meal on a sweet note, this recipe is the perfect choice. The combination of flavors, textures, and ingredients make this dish a standout, and one that is sure to be enjoyed by vegans and non-vegans alike.
Leftover Chocolate Cake Chocolate Covered Pecan Truffles Recipe
Chocolate Covered Chocolate Truffles with Pecans: A Decadent Treat for Valentine's Day
Do you have leftover chocolate cake from your Valentine's Day celebration? If so, we have the perfect solution for you: Chocolate Covered Chocolate Truffles with Pecans! These truffles are an indulgent treat that are not only delicious, but also easy to make. They're the perfect way to use up that leftover cake and create a new, delectable dessert.
The ingredients are simple and straightforward, including your leftover chocolate cake, chopped pecans, chocolate, and pink Himalayan salt flakes. All you need to do is mix the cake and pecans together, form into balls, and dip into melted chocolate. Finally, sprinkle with either more pecans or pink salt, and let the truffles harden.
These truffles are perfect for Valentine's Day because they are both indulgent and sophisticated. The rich chocolate flavor is complemented by the crunchy pecans and the slight saltiness of the pink Himalayan salt flakes. And because they're made from leftover cake, they're also a budget-friendly option for your sweetheart.
So why not surprise your loved one with a sweet treat this Valentine's Day? Impress them with your baking skills and treat them to the ultimate chocolate indulgence with these Chocolate Covered Chocolate Truffles with Pecans. They're sure to love them!
White Chocolate Macadamia Nut Pink Valentines Day Cookies Recipe
Valentine's Day is the perfect occasion to celebrate love and romance, and what better way to show your affection than by whipping up a delicious treat for your sweetheart. The White Chocolate Macadamia Nut Pink Valentines Day Cookies are not only incredibly delicious but also incredibly easy to make. With only a few simple ingredients and a bit of time in the kitchen, you'll have a batch of freshly baked cookies ready to be shared with your loved one.
The combination of white chocolate and macadamia nuts creates a taste sensation that is sure to please. The white chocolate provides a sweet, creamy contrast to the crunchy macadamia nuts, while the addition of pink food coloring gives the cookies a festive and romantic touch. Whether you're an experienced baker or a kitchen novice, this recipe is perfect for you. In just a few simple steps, you'll have a batch of gorgeous, heart-shaped cookies that are sure to bring a smile to your loved one's face.
So why not surprise your sweetheart this Valentine's Day with a batch of freshly baked White Chocolate Macadamia Nut Pink Valentines Day Cookies? They're the perfect way to show your love and appreciation, and the best part is that they're easy to make and even easier to enjoy!
Heart-Shaped Apricot Hand Pies Recipe
Valentine's Day Heart Shaped Apricot Hand Pies are a delightful dessert that will bring a touch of romance to your special occasion. These flaky, sweet, and satisfying pies are made with a simple vegan pie crust and filled with sweet apricot jam. They are easy to make, and the recipe is perfect for all skill levels, whether you're a seasoned baker or just starting out.
To begin, preheat the oven to 400°F and line a baking sheet with parchment paper. Roll out the vegan pie crust on a floured surface until it's thin, then cut out the dough using a heart-shaped cookie cutter. Make sure to have two hearts for each pie. Place the hearts on the prepared baking sheet, and add 1 tablespoon of apricot jam to the center of each heart. Top each heart with another heart and press the edges together with a fork to seal the pie.
Brush the top of each pie with an egg yolk and water mixture to give it a beautiful golden brown color. Bake the pies in the preheated oven for 10-15 minutes or until they are golden brown on top. Let the pies cool for a few minutes before serving.
For those who prefer a sweeter filling, you can add a drizzle of honey or maple syrup on top of the jam before sealing the pie. To add a little extra flavor, you can sprinkle some cinnamon or nutmeg on top of the jam. And, if you'd like to add a crunchy texture, sprinkle some granulated sugar on top of the pies before baking.
These heart-shaped apricot hand pies make a perfect dessert for couples to share on Valentine's Day, but they are also a great gift option for friends, family, or coworkers. Pack them in a cute box or basket, and add a personalized note to show your love and appreciation. These hand pies are sure to bring a smile to everyone's face and make the day extra special.
In conclusion, Valentine's Day Heart Shaped Apricot Hand Pies are a sweet and romantic treat that are easy to make and perfect for all skill levels. So, why not surprise your loved one with a special dessert that will make their day extra special?
Vegan Pie Crust Recipe
Old-Fashioned Homemade Vegan Pie Dough is the perfect recipe for anyone who wants to make a delicious pie, tart, or quiche without using any animal products. This recipe is easy to make, and produces a flaky, buttery crust that is sure to impress.
The ingredients for this recipe are simple and easy to find. You'll need 2 cups of all-purpose flour, plus extra for dusting, 1 cup of vegan baking butter, and 5-6 tablespoons of ice water.
To make the dough, start by adding your flour to a large bowl, sifting it in. Then, cube your baking butter and add it to the flour. Use your hands or a pastry cutter to cut in the baking butter until it feels like sand or kinetic sand. Next, add a tablespoon of ice water at a time until the dough comes together and is nice and smooth. Once the dough is ready, place it on a flour surface and cut it in half. Wrap each half in plastic wrap and freeze for later, or use right away.
This recipe makes two pie crusts and can be used for any recipe requiring a pie dough or crust. Some delicious examples of what you can do with this dough include: making a classic apple pie, a savory vegetable pot pie, a sweet peach tart, a quiche filled with sautéed vegetables and vegan cheese, or mini pies in a muffin tin.
This vegan pie dough recipe is incredibly versatile and can be used for a variety of sweet and savory pies, tarts, and quiches. It's easy to make, and perfect for any occasion. Whether you're hosting a dinner party, or just looking for a delicious dessert, this recipe is sure to please. So, go ahead, give it a try, and enjoy the taste of homemade vegan pie dough.
Gluten-Free Banana Peanut Butter Cookie Recipe
Satisfy your sweet tooth without compromising your dietary restrictions with these Gluten-Free & Dairy-Free Peanut Butter Banana Cookies. Made with only a few simple and wholesome ingredients, including a ripe banana, peanut butter, ground cinnamon, and a pinch of salt, these cookies are naturally gluten-free and dairy-free. Whether you're gluten intolerant or simply looking for a healthier option, these cookies are a delicious and guilt-free treat.
For an added touch of sweetness, you can also add in chocolate chips or shredded coconut. The recipe is easy to make, simply mix all the ingredients together and spoon them onto a baking sheet. Bake for 10 minutes, and make them round by swirling them around a cup when they are still warm. Once done, allow them to cool on a wire rack and enjoy with your favorite type of milk, whether it be cow's milk or almond milk.
These Gluten-Free & Dairy-Free Peanut Butter Banana Cookies are perfect for those with gluten and dairy allergies, or for anyone looking for a healthier cookie option. They are great for lunch box, an after-school snack, or for anytime you want a satisfying sweet treat. Try this recipe today and enjoy a delicious and guilt-free snack that everyone can enjoy.
Chocolate Chocolate Chip Pecan Muffins Recipe
Chocolate Chocolate Chip Pecan Muffins are a delicious and indulgent treat that combines the rich flavors of chocolate and pecans in every bite. Made with premium cocoa powder, chocolate chips, and chopped pecans, these muffins are moist, fluffy, and packed with flavor. Perfect for breakfast, brunch, or a sweet afternoon snack, these muffins are easy to make and sure to satisfy your sweet tooth. Whether you're a chocolate lover or just looking for a new and delicious recipe to try, these Chocolate Chocolate Chip Pecan Muffins are the perfect choice.
Blueberry Lemon Loaf Recipe
This delicious and easy-to-make blueberry lemon loaf is the perfect dessert for any occasion. Made with fresh blueberries and tart lemon, this moist and flavorful loaf is sure to satisfy your sweet tooth. The recipe calls for simple ingredients like self-rising flour, buttermilk, and oil, and can be easily prepared in a loaf pan. Whether you're hosting a summer BBQ or just looking for a tasty treat, this blueberry lemon loaf is sure to be a hit.
Lazy Girl Chocolate Chip Cookies Recipe
These one pan easy lazy girl chocolate chip cookies are the ultimate solution for when you're craving a sweet treat but don't feel like putting in a lot of effort. They're made with just a few simple ingredients and take only minutes to mix together. The result is a soft and chewy cookie that's packed with chocolate chips and is sure to satisfy your sweet tooth. The best part? They're baked on just one pan, which means minimal mess and easy clean-up. So, if you're looking for an easy and delicious dessert that requires minimal effort, give these lazy girl chocolate chip cookies a try. They're sure to become a new family favorite.
Southern Pound Cake Recipe
The oven door creaks open, and a warm, buttery aroma fills the room. A golden brown pound cake sits on the baking sheet, its surface glistening with melted butter. The moist and tender crumb begs to be devoured, and it's hard to resist the temptation. The rich, buttery flavor of the pound cake is heavenly, and each bite is a little slice of heaven. Whether served as a dessert or enjoyed with a cup of coffee, this hot out of the oven southern pound cake is sure to delight the senses and satisfy the taste buds.
Chocolate Covered Ritz Cracker Cookies Recipe
The image shows a tray of chocolate covered Ritz crackers, filled with creamy Skippy peanut butter and topped with festive Christmas sprinkles. The crackers are coated in a layer of smooth, rich chocolate, which perfectly complements the creamy peanut butter filling. The sprinkles add a pop of color and cheer to the treat, making it perfect for celebrating the holiday season. These chocolate covered Ritz crackers are easy to make and are sure to be a hit with kids and adults alike. Whether served as a snack or as a dessert, these tasty treats are sure to bring a smile to everyone's face.
Southern Pecan Pie Recipe
A cast iron Lodge pie plate with a delicious good ole southern pecan pie. The golden, flaky pie crust is filled with a rich and gooey mixture of caramel, brown sugar, and pecans. The cast iron pie plate gives the pie a rustic and homey touch, making it the perfect dessert for a special occasion or anytime you crave a taste of the South.